Krispel Grauburgunder Hochstrandl, Vulkanland Steiermark DAC 2019 (1x75cl)

Grauburgunder (Pinot Gris) grown on volcanic soil tends to come out a bit fuller and spicier than the same grape elsewhere, which makes this a good option if your guests usually reach for red but you want a white on the table too.

Krispel works with single vineyards in Vulkanland Steiermark, a region worth exploring if you like Austrian whites.

Tasting notes

Grauburgunder from volcanic soils like this usually shows ripe pear and baking spice, with a rounder texture and a dry, slightly stony finish.