Chateau de Fieuzal 2014 (1x75cl)

Chateau de Fieuzal sits in Pessac-Leognan, an area known for its gravelly soils, and usually blends Cabernet Sauvignon with Merlot. Wines from here tend to show a bit more savoury, mineral character than reds from further north in the Medoc.

Good with a roast or grilled meats, or as a gift for someone who enjoys Bordeaux with a slightly earthy edge.

Tasting notes

Pessac-Leognan reds like this typically show blackcurrant and plum fruit alongside a smoky, graphite-like minerality, with firm but ripe tannins.